Ahorra 5 meses con 1 año de Premium al 35% dto ¡Lo quiero!
Is it harder to make it in the food industry if you’re black?
  • 05/07/2020
  • 22
  • 0
  • 0

Is it harder to make it in the food industry if you’re black?

Audio no disponible. Inténtalo más tarde.
  • Descargar
  • Compartir
  • Me gusta
  • Más
    • Escuchar en popup
    • Denunciar Contenido
Preparando para la descarga

Preparando audio para descarga.

Escucha patrocinada. El audio empezará en pocos segundos...

Escucha sin anuncios y sin esperas con iVoox Premium

Pruébalo Gratis

X

Descripción de Is it harder to make it in the food industry if you’re black?

The Black Farmer thinks this is another #MeToo moment in world history following the death of George Floyd and the protests and discussions about racism it has sparked. For presenter Jaega Wise, it’s the first time her life she has experienced race being talked about so frankly across society. She talks to three people who have been at the forefront of the conversation: Melissa Thompson who runs the food and recipe project Foulmouths, Wilfred Emmanuel-Jones who runs the brand The Black Farmer, and Riaz Phillips - author of Belly Full, a book about Britain’s Caribbean food. All three have spoken out about diversity in the food media, hospitality and the supply chain in the last few weeks and hears their experiences and opinions on being black in Britain’s food industry. Picture courtesy of Samer Moukarzel Presenter: Jaega Wise Producer: Tom Bonnett

Mostrar Ocultar

food

Comentarios

Imágen de usuario

Más de Aficiones y gastronomía

VER TODOS