The Masters Series | Salvatore Calabrese
Our final installment of the Masters Series features Salvatore Calabrese. Known as the Maestro,...
39:04
The Masters Series | Salvatore Calabrese
Our final installment of the Masters Series features Salvatore Calabrese. Known as the Maestro,...
39:04
The Masters Series | Jim Meehan
When he was younger, Jim Meehan wanted to be a doctor who wrote books. Fast forward a few years...
44:32
The Masters Series | David Wondrich
There must be some unwritten law stating that every bar worth its salt carries at least one copy...
49:01
The Master Series | Philip Duff
Our third installment of The Masters Series takes us back to 2019, when we sat down for a chat...
42:39
The Masters Series | Gaz Regan
Join us this week as we remember the late Gaz Regan. Gaz was brought up in British pubs in the...
35:32
The Masters Series | Dale Degroff
Nicole and Marcus revisit one of their first interviews with King Cocktail himself, Dale Degroff....
27:55
The Year That Was: 2020 on the Living Proof podcast
It’s been a year like no other, especially for bartenders and anyone in the hospitality industry....
42:27
#77 | The Juniper Canvas, with Stuart Gregor of Four Pillars
Stuart Gregor is Co-founder and Trade Director at Four Pillars, the Australia gin distillery...
35:53
#76 | The courage to make mistakes, with Dushan Zarić of Employees Only
Dushan Zarić is an owner and co-founder of Employees Only, one of the most recognisable...
47:08
#75 | Warm welcomes & fond farewells with Kevin Diedrich
Kevin Diedrich is Tales of the Cocktail's 2020 American Bartender of the Year. He's also at the...
40:14
#74 | The West Winds and Curatif, with Jeremy 'Jez' Spencer
Jeremy Spencer is co-founder of both The West Winds gin and Curatif canned cocktails. The West...
27:00
The Bloody Mary & The United States of Cocktails, with Brian Bartels
Brian Bartels is co-owner of the Settle Down Tavern in Madison, and the author of two books: The...
37:36
#72 | "It's like changing the direction of the Titanic" with Merivale's Sam Egerton
Sam Egerton is Group Bars Manager at Merivale. He's also the latest bartender to be featured by...
32:56
#71 | "I wrote my first cocktail menu in a hospital bed" - with H. Joseph Ehrmann
H. Joseph Ehrmann is the owner of Elixir San Francisco, and co-founder of Fresh Victor, a range...
43:25
#70 | Cocktail Gastronomy with Margot Lecarpentier
Margot Lecarpentier is a Parisian bartender, and co-owner of Belleville bar Combat. At only 33...
35:48
#69 | The brandy switch with Richard Angove of St Agnes Distillery
Continuing a legacy that's steeped in history and innovation, Richard Angove is making sure that...
42:03
#68 | Jacques Bezuidenhout on Liquid Productions, squeezing limes at Tres Agaves, Sherry and more
Jacques Bezuidenhout is a San Francisco-based Industry Specialist at Liquid Productions. He is...
41:52
#67 | Becoming a beverage expert, with Tyler Zielinski
Tyler Zielinski is a freelance journalist, competitive bartender, and beverage consultant. His...
27:46
#66 | Changing people's perceptions, with Jägermeister's Willy Shine
Willy Shine is the Brand Meister at Jägermeister United States. German digestif Jagermeister has...
33:32
#65 | The Proof & Co story with Paul Gabie
Paul Gabie is co-founder and CEO of Proof & Company, the premiere independent spirits distributor...
44:32