Basic Brewing Radio

09-01-22 - Recipe Development, Dry Stout

Chris Colby, author of The Homebrew Recipe Bible and Methods of Modern Homebrewing, walks us...

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08-25-22 - Small Batch Home Malting

Sherwin Santiano of the Canadian Malting Barley Technical Center, who trains professional...

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08-18-22 - Mead Day Chat

Ricky the Meadmaker of Groennfell and Havoc meaderies joins James and Steve on Mead Day Eve to...

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08-11-22 - Hop Farm Brewing Pt. 2

We continue our conversation with Malcolm Frazer of Hop Farm Brewing in Pittsburgh with two...

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08-04-22 - Hop Farm Brewing Pt. 1

Malcolm Frazer and Melissa Larrick from Hop Farm Brewing in Pittsburgh lead us through a...

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07-28-22 - Judging Ciders

Matt Jannett of Fenn Valley Vineyards talks about his life as a winemaker and a recent experience...

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07-21-22 - Pittsburgh Club Night

We hit the floor (not literally) at Homebrew Con Club Night in Pittsburgh to try delicious...

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07-14-22 - Homebrew Sake and Hybridizing Yeast

We join Dr. Matt Winans of Imperial Organic Yeast R and D at Homebrew Con in Pittsburgh to talk...

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07-07-22 - Recipe Development, American Amber Ale

Matt Giovanisci joins James to collaborate on formulating a recipe from scratch for a hoppy...

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06-30-22 - Homebrew Con Day One

We head to Pittsburgh for Homebrew Con and collect a series of fun and informative interviews...

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06-16-22 - Dive Bär

North American transplants David Shotlander and Jonathan Klassen talk about brewing in Gland,...

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06-09-22 - Vaulted Oak Brewing

We head to Charlotte, North Carolina, to celebrate the first anniversary of Vaulted Oak Brewing...

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06-02-22 - Dark Tincture Sampler

James and Steve go dark as they test tinctures of toasted coconut, mint, and wild blueberries in...

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05-19-22 - Italian Grape Ale

Our Italy correspondent, Tony Manzi of the UBeeRadio podcast, introduces us to the world of...

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05-12-22 - Recipe Development - Yeast

Chris Colby, author of The Homebrew Recipe Bible, Methods of Modern Homebrewing, and How to Make...

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05-05-22 - Brewing with Kernza

Casey Letellier of Ivory Bill Brewing in Siloam Springs, Arkansas, talks about brewing with...

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04-28-22 - Recipe Development, Adjuncts

Chris Colby, author of the Homebrew Recipe Bible and Methods of Modern Homebrewing, gives us an...

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04-21-22 - Recipe Development, Water Made Simple

Matt Giovanisci of the Brew Cabin blog and YouTube channel shares his simplified approach to...

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04-14-22 - Recipe Development, Tonsmeire on Hops

Mike Tonsmeire, the Mad Fermentationist and co-founder of Sapwood Cellars, talks about his...

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04-07-22 - Citrus Zest Tincture Sampler

James and Steve sample tinctures made with lime, Meyer lemon, and organic Minneola tangelo. We...

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