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The Thriving Farmer Podcast

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The Thriving Farmer Podcast

279. Josh Holleb on Advancing Efficient Greenhouse Design

What are the key benefits of integrating advanced technology into greenhouse construction? On...

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278. Bryce Loewen on the Sweet Success of Stone Fruits

What are the biggest challenges in fruit farming? On this episode of the Thriving Farmer...

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277. Paul Muller on Organic Farming's Past, Present and Future

How has organic farming evolved over the years and what might the future hold? On this episode...

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276. Abram Bicksler on Empowering our World's Farmers with ECHO

How does the health of soil directly impact global hunger solutions? On this episode of the...

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275. Julia Bocchese on Sprouting Success: SEO Strategies for Farmers

How can SEO transform your farm's online visibility? On this episode of the Thriving Farmer...

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274. Cole Mazariegos-Anastassiou on Navigating the Wholesale Market

How can small farms compete in a wholesale market dominated by large agricultural businesses?...

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273. Theresa Podoll on Sowing Resilience with Organic Seed Production

How many plants does it take to get a pound of tomato seeds? On this episode we’re joined by...

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272. Jeremy Kaufman on t​​he Impact of Agroforestry on Farming

Can agroforestry boost farm profitability? On this episode of the Thriving Farmer Podcast,...

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271. Amy Fewell on Herbalism, Health and Homesteading

Are you looking for more community and education on homesteading? On this episode of the...

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270. Tim Joseph on the Grass-fed Dairy Revolution

How long do you think it takes to get a cow from grain fed to fully grass-fed? On this episode...

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269: Alexis Dragovich on Milling a New Path in Grain Farming

What are the unique challenges of growing and milling your own grains?  On this episode of the...

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268. Jodi Roebuck on Mastering the Elements on a New Zealand Market Farm

How does your local climate influence your agricultural decisions?  On this episode of the...

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267. Brad Russell on Reviving Chestnut Farming in the US

What unique challenges and rewards come with chestnut farming? On this episode of the Thriving...

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266. Ann Accetta-Scott on Embracing Homesteading and Food Preservation

How do you take your homestead from beginner to profitable?    On this episode of the Thriving...

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265. Michael Kilpatrick on his Top Takeaways from the Vegetable Summit

Are you ready to take your vegetable farming to the next level?     On this episode of the...

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264. Michael and Savannah Kilpatrick on a Farm Year in Review

Do you take the time to reflect on the past year of your farm?    On this episode of the...

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263. Melissa Smith on the Delights and Demands of Growing Dahlias

What lessons can Southern gardeners learn from Melissa Smith's experience with dahlias?  On...

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262. Jeff Bednar on Building a Successful Food Hub

What can you learn from a food hub model of connecting local producers with chefs and consumers?...

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261. Laura Fernandez on Sowing Seeds of Sustainability with Garden Design

In what ways can transforming our front yards into edible landscapes impact our local food...

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260. Megan Neubauer on Transforming Farms with U-Pick Agritourism

Ever thought about shifting your farm to a U-Pick model?  On this episode of the Thriving...

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