Puro Síncopa Ep. 15, Training Kit parte II.

Puro Síncopa Ep. 15, Training Kit parte II.

Explicit
Audio no disponible. Inténtalo más tarde.
Preparando para la descarga

Preparando audio para descarga.

Escucha patrocinada. El audio empezará en pocos segundos...

Escucha sin esperas

Hazte Premium

X

Descripción de Puro Síncopa Ep. 15, Training Kit parte II.

tabaco cigars reseñas puros habanos cigaraficionado purosíncopa LaAurora trainingkit reseñadepuros

Comentarios

Imágen de usuario

Descubre podcasts de otros países

Car Stuff

Car Stuff

Did Bonnie and Clyde really write to Henry Ford to thank him for his fast, reliable getaway cars? Do you ever wonder what happens at the DirtFish Rally School? What's a tether car? The CarStuff show has explored these and literally hundreds of other fascinating topics to explain how some of the most amazing machines on land, sea and air actually work. So whether you want to know more about hearses or circus trains, salt flat racers or the popemobile, Scott Benjamin has you covered.

SER Aventureros

SER Aventureros

Para los viajeros y los aventureros a los que les gusta el buen rollo. El podcast de Ponseti te aporta información útil, se hace eco de las últimas noticias relacionadas con la aventura y te cuenta las experiencias más apasionantes que han vivido sus colaboradores, gente que viaja más que Willy Fog: Ángel Colina, José Luis Angulo, Chema Rodríguez o Carlos Barrabés. En directo los sábados a las 06:00 y a cualquier hora si te suscribes.

The Sporkful

The Sporkful

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman of Cooking Channel's You're Eating It Wrong and the book Eat More Better. A Stitcher Production.

Vegetable Gardening

Vegetable Gardening

Vegetable Gardening Show: Tips, Tricks and Techniques from the leading gardening industry experts

Bon Appétit Foodcast

Bon Appétit Foodcast

The Bon Appétit Foodcast covers it all: the restaurant scene across the country, a peek inside the minds of the world’s best chefs, the cooking techniques you should be trying out at home, and a behind-the-scenes look at how our writers and editors do what they do. The podcast is our moment to relax and chat... and get really opinionated about mac & cheese. And chicken wings. And butter. Episodes air every Wednesday.